5 Things: Michelle Hans
There’s nothing like the depths of winter to make you crave a pop of color. Luckily Lake Bluff’s Michelle Hans, owner of MichelleRenée Designs (michellereneeshop.com), has just the solution to combat the weather blahs.
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Lunch With F&B: Mary Swift & Deborah …
With visions of debutantes dancing in their heads, Mary Swift and Deborah Lanigan share their passion for preserving this tradition for today’s young women.
5 Things: Katie Ford
There are few kinder people in this world than Lake Forest’s Katie Ford. With an ever-present smile and joyful wave, Katie is the living example of the perfect Valentine. Here are the five things that Katie can’t live without.
Lunch With F&B: Janice Hack
With another successful Local Legends event in the books, Janice Hack talks about the future of the Lake Forest-Lake Bluff Historical Society.
5 Things: Mari Christopherson
Mari Christopherson, owner of Three Sisters in Lake Forest, wants to help women stick to their New Year’s resolutions in 2014—or at least help them look good while they’re trying.
Lunch With F&B: Arthur Miller
Toasting his retirement, Arthur Miller reflects on his 40 years with Lake Forest College and muses with Forest & Bluff why Americans are so infatuated with the Europeans.
5 Things: Megan Stockton
’Tis the season for holiday gift giving and there is no better person to consult with about such a thing than Lake Forest’s very own Megan Stockton, owner of Gifted.
Lunch With F&B: Holly Meeks and Paula Clair
On the heels of another successful Bagpipes & Bonfire event, Holly Meeks and Paula Clair talk candidly about why Lake Forest Open Lands is worthy of our attention.
5 Things: Captain James Lovell
In this month dedicated to honoring veterans, Captain James Lovell—a longtime friend of Forest & Bluff—sat down with us and shared the five things he can’t live without.
Lunch With F&B: Fred Clarke
As drawings for the revitalized Northwestern Lake Forest Hospital begin to make their way through the lengthy approval process, renowned architect Fred Clarke shares what inspired the winning design of the new structure.
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