THOSE WHO TAKE their cocktails seriously agree that James Bond was on the wrong side of the glass: martinis should be stirred, not shaken. When shaken, a martini can become…
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Giving Thanks
F&B‘s editor in chief curates classic finds and worthy indulgences for a Thanksgiving gathering.
Beyond Risotto
IT WAS A DREAM come true for Chef John Coletta. Last year, the Italian rice recipes Coletta gathered and developed over a lifetime of travels, became a beautiful cookbook that…
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Taking Flight
WHEN I WAS A young girl—turning 7, if memory serves—I received a birthday gift of binoculars and The Audubon Society Field Guide to North American Birds: Eastern Region from my…
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Old School
Break out the board games, spin some vinyl, and cozy up in front of the fire. Fridays are for family game night!
Easy, Breezy
Floaty florals and soft silhouettes lend modern elegance to autumn’s effortless, investment-worthy staples.
The Buzz: September 2020
SMILE WITH YOUR EYES LOCAL BUSINESS owner Jennifer Bobay continually faced challenges finding makeup that was not irritating or harmful to her sensitive skin. Her quest for quality makeup with…
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A Monthly Celebration of Seasonal Blooms
THE WARM CAST that nature takes on as we shift into autumn is reflected in September’s guest room arrangement. Summer’s cool brights—pinks, purples, blues—are replaced by deep yellows and soft…
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Enduring Elegance
THE VERY BEST BASIC to invest in this fall is a timeless, go-with-everything overcoat. This classic double face cashmere coat by luxury American sportswear designer Adam Lippes ticks all the…
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The Buzz: August 2020
ADDIE GUNDRY AT GORTON Grab your friends and head to Gorton for a special evening with Food Network Star finalist and Cutthroat Kitchen Champion, Addie Gundry. During this special cooking…
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