Have any plans for this upcoming Passover? The Happ Inn Bar & Grill in Northfield, IL showcases a refreshing new look of windowed walls and an enlarged, open bar area for its Passover Seder Dinner available à la carte, family-style or for carryout starting Monday, April 10 through Wednesday, April 12 from 4 p.m. to closing
The Happ Inn’s Passover Seder Dinner Menu features authentic family-recipe dishes, including starters of Matzo Ball Soup, $4.95 Cup / $6.95 Bowl and Homemade Chopped Liver, with all the fixins, $7.95. Entrées include Braised Beef Brisket, $22.95; Wood Oven Roasted Half Chicken, $18.95 (all white $4 extra) and Matzo Crusted Whitefish, $21. Tasty sides of Potato Pancakes with Sour Cream and Apple Sauce, $6.95; Glazed Carrots, $4.95 and Horseradish Mashed Potatoes are offered. Plus, plenty of matzo will be served! For dessert there is fluffy, gluten-free Flourless Chocolate Cake, $8.95.
Passover dinner family-style for $36.95 per person and $14.95 for kids 12 years old and under includes Matzo Ball Soup and Homemade Chopped Liver for each guest, all three entrees and sides, and dessert served family-style. The Happ Inn is all ready for the holiday dinner; just bring your own Seder plate!
The Happ Inn also caters to your group at home with the “To Go” Passover Seder Dinner menu.
The Happ Inn is open Monday through Thursday from 11 a.m. until 10 p.m.; Friday and Saturday from 11 a.m. until 11 p.m.; and Sunday, for a delicious Sunday brunch, from 11 a.m. until 8:30 p.m. Daily food and drink specials are available, as well as a kid’s menu. Private dining rooms are perfect for any function. Catering menus are offered for entertaining at home. For more information on Passover at The Happ Inn , or to make reservations please call (847) 784-9200 or visit www.happinn.com and Facebook.
About The Happ Inn Bar & Grill
Located in the Village of Northfield, Il, at 305 Happ Road, The Happ Inn Bar & Grill is a neighborhood eatery known for its inviting and dynamic atmosphere, fresh quality food, specialty craft beers and diverse wine list. The award-winning restaurant is the perfect place to meet friends and family for a casual dinner or to grab a cold beer and quick bite while watching the game on a flat screen TV in the bar. The Happ Inn creates a home away from home, which makes guests Happ-y!
After 30 years as a restauranteur in Highland Park, The Happ Inn’s proprietor Carlos Nieto creates a sense of community welcoming every guest like a member of his own family. Executive Chef Freddy Sanchez brings his culinary sensibility and lifelong passion for great food to the table with an eclectic menu of comfort foods including juicy burgers, wood-fired flatbreads, Mexican specialties, the “world famous” General Happ’s Fried Chicken and healthy salads. The restaurant also features a delicious gluten-free menu.